Raw-in-shell. Wild-caught. Product of Haiti. Perfect for making beautiful presentation pieces at the dinner table. They are great for the grill or broiling as opposed to Canadian tails. Used for Caudle's own Oven-Ready Lobster Tails.

Includes Shellfish

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Brady's Top Sirloin "Baseball" Steaks


"Baseball" steaks are only made from the centre cut of Ontario raised Certified Angus top sirloin steak & aged for over 28 days for maximum tenderness. These top quality AAA-grade beef are specifically chosen for their marbling, texture, size, appearance, and tenderness to offer the best tasting local steaks. Fresh, never frozen, available in 8 oz. & 12 oz.