SKU: 1303

Made fresh at Caudle's Catch. Fresh Atlantic salmon with seafood stuffing mozzarella cheese and fresh parsley. Sold per Piece, 300g minimum weight.

Cooking Instructions:

Oven: Preheat oven to 400°F, place pinwheel on a baking sheet lined with foil or parchment paper. Place sheet on middle rack and cook for 15 - 18 minutes.

Click here to see a detailed list of cooking instructions & ingredients.

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