Low in sugar and sodium, this healthful vinegar is perfect for use in low-calorie diets. It is fat-free, and excellent on salads to enhance the natural flavor of vegetables. The delicately low acidity allows a pleasant, mild flavor.   Also 32% Less Sodium than Marukan Seasoned Gourmet Rice Vinegar, certified Vegan by Natural Food Certifiers, gluten free and Star K Kosher!

This product is made with non-genetically modified rice verified by the Non GMO Project.